I really enjoyed the spring and summer, where we grew lettuce, spinach, tomatoes, cucumbers, peppers, and herbs. Because of my commitment to seasonal produce, I was a little sad when the fresh salads ended. But one of my favorite blog authors, Andrea at Frugally Sustainable, wrote a post a couple weeks ago that seemed to be addressed to me.
She grows some of her produce indoors in the winter. Why in the world didn't I think of that? Our garden is all containers anyway. All I had to do was pick up the pot and bring it inside.